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You can identify the very best restaurants by their attention to details. However the perfection in of itself is not enough. Those perfect details have to come together in an organic whole.

It’s this sense of „wholeness“ that evokes the strongest experiences and feelings in us. Chef Matas Paulinas' aim is to create positive emotions from the very first moment at Numan. It all starts with a deep understanding of every product, every detail of the décor, every aspect of the guest experience.

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