V-VII: 10:00 - 22:00
Vytauto str. 58, Palanga
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Avenue Brasserie
Entertainment
food
restaurants
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Avenue Brasserie features a menu consisting of time-tested classic European dishes.
While Chef Algirdas Matačiūnas mostly focuses on French cuisine, his favourite food to prepare is fish. In fact, fish dishes like halibut fillet and tuna steak are the restaurant’s calling card.